How much LDL cholesterol vs. HDL cholesterol is within eggs?

What's the percentage of each & are they all surrounded by the yolk.

Answers:

Consuming one additional egg a day (about 200 mg cholesterol) will increase the ratio of total to HDL cholesterol concentrations by 0.040 unit; increasing the risk of myocardial infarction by an estimated 2%.
Eggs
Cholesterol (mg)
Egg, whole, raw, 1 voluminous 213mg
Egg, whole, raw, 1 prevailing conditions 187mg
Egg, whole, raw, 1 extra massive 247mg
Egg yolk, raw, 1 large 213mg
Egg white, rare, 1 large 0mg
Egg, whole, fried, 1 roomy 211mg
Egg, whole, hard-boiled, 1 large 212mg
Egg substitute, juice, 1/4 cup 1mg Source(s): http://www.jr2.ox.ac.uk/bandolier/booth/…

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How much LDL cholesterol vs. HDL cholesterol is within eggs?

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